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Professional ovens for pizzerias

Professional pizza ovens are the heart of any business aiming to offer a consistently high-quality product. Choosing the right solution ensures uniform cooking, optimized cooking times, and significant energy savings. SaCar Forni Srl has always designed and manufactured ovens tailored to the real needs of pizza chefs, combining tradition and technological innovation.

Each model is designed to last, withstand intensive use, and showcase the authentic flavor of artisanal pizza.


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Professional ovens for pizzerias: tradition, innovation, and quality


Discover SaCar Srl's wide range of professional pizza ovens, designed to meet every space, cooking, and design requirement. We offer a comprehensive selection of solutions, including professional wood-fired pizza ovens, ideal for ensuring the authentic flavor of tradition, and professional gas ovens, perfect for those seeking even and versatile cooking. Our range also includes electric pizza ovens, designed to combine energy efficiency and practicality, as well as innovative tunnel ovens, ideal for businesses with high production volumes.


For years, we've carefully studied the needs of pizza makers, offering customized solutions ranging from traditional brick or refractory ovens to more modern and eco-friendly models. Our ovens, which include static and chamber options, represent the perfect balance of quality, innovation, and respect for Italian tradition. With SaCar Srl, you can be sure of choosing a product built to last, optimizing every stage of production and enhancing the unique flavor of artisanal pizza.

Modular solutions for pizzerias


Our professional pizza ovens are designed to offer you reliable and innovative tools that simplify your work and improve your productivity, adapting perfectly to the diverse needs of pizza chefs. Our experience in manufacturing pizza ovens allows us to offer modular and customizable solutions, ideal for every type of pizza: from traditional to Neapolitan, from gourmet pizza to pan pizza or peel pizza, always guaranteeing impeccable results.


Thanks to ongoing investment in cutting-edge technology, our ovens ensure maximum energy efficiency, reducing consumption and improving product reliability. Featuring an iconic design and high-quality materials, they are proudly Made in Italy, combining aesthetics and functionality to enhance your workspace.


With SaCar, every batch is synonymous with precision and quality, as our ovens are designed to deliver uniform and perfect cooking, respecting Italian traditions and ensuring professional performance down to the last detail. The modularity of our solutions allows you to choose custom configurations, adaptable to any space and need.

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Component reliability

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Energy efficiency

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Ease of use


Constant and homogeneous cooking

Catalog and information on our professional pizza ovens


Explore our gallery of wood-fired, electric, and gas ovens, a selection of solutions designed to meet every cooking need. Each model represents the perfect balance between tradition and innovation, ensuring excellent performance and meticulously crafted design.


Whether you prefer the charm of wood-fired cooking, the efficiency of electric systems, or the versatility of gas ovens, you'll find the ideal solution for your business. Discover how our ovens can enhance your work and make every preparation impeccable.

Professional ovens

and energy efficiency


SaCar's range of professional pizzeria ovens offers a wide selection, including modular, tunnel, and dome ovens, as well as static, fan-assisted, gas, and electric models. Whatever the size of your establishment or your operational needs, you'll find the perfect solution for your business.


Our ovens are designed to ensure innovation, high performance, and flawless cooking, with a special focus on energy efficiency. Modular ovens are an ideal choice for those with limited space but requiring large cooking capacity.


Thanks to their flexible structure, you can add or remove elements to best adapt them to your needs, optimizing space and energy consumption without sacrificing quality.

Faq


  • What types of professional pizza ovens are available?

    SaCar offers wood-fired, gas, electric and tunnel ovens, as well as modular models to adapt to different spaces and volumes.

  • Is a professional oven suitable for all types of pizza?

    Yes, the range is designed to ensure excellent results with Neapolitan, peel, pan, or gourmet pizza.

  • How much does an oven's energy efficiency affect the management of a pizzeria?

    An efficient oven reduces consumption, ensures uniform cooking and optimizes operating costs.

  • Is it possible to customize professional pizza ovens?

    Yes, the modular models and different configurations allow you to adapt the oven to the specific needs of your premises.

  • Are the ovens certified Made in Italy?

    All SaCar ovens are made in Italy with high-quality materials and a design that combines aesthetics and functionality.

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Contact us and request a consultation to discover our range of professional pizzeria ovens!

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