SaCar line for pastry shops
Everything needed for master pastry chefs and the art of pastry-making.
The pastry line developed by SaCar Forni takes care of every stage of the production process: ingredient weighing, dough preparation, baking, and the display of desserts. With over seventy years of experience, the extensive range of ovens, dough mixers, and chocolate machines meets the needs of pastry chefs.
Discover the line
Get in touch to learn more about SaCar Forni
* required fields
